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A CONTEMPORARY TAKE ON MEXICAN CUISINE

 
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RESTAURANT

El Destilado is the brainchild of 3 young guys from the US who became enamored with the culinary history and sublime ingredients of Oaxaca. Their mission is to provide  excellent food and mezcal in a casual, accessible environment, tailored to locals and visitors alike.  

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TASTING MENUS

At El Destilado, we offer dynamic tasting menus for those looking to immerse themselves in a rich culinary experience. Chef Julio is constantly inventing new plates and tweaking classic recipes to showcase the best seasonal, fresh, and organic ingredients Oaxaca has to offer. We offer two options: a 9 course menu and a “Chef’s Menu,” which ranges from 12-15 courses.

For those looking for some delectable snacks to accompany a mezcal or craft beer, El Destilado offers tasty bites, meant to share amongst friends and family.

SAMPLE A LA CARTE MENU

 
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MEZCAL

Apart from offering all of the best brands available in Mexico, our beverage director curates traditional, artisanal mezcal from small producers who still make it like their great-grandfathers’ did generations past. Request a tasting to learn more about the incredible range of the spirit! 

 
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More reviews

 

   

 

 

 

 

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EL DESTILADO IN THE news

NEW WORLDER                  

NEW YORKER

HARPER'S BAZAAR 

CALL ME A FOOD LOVER

FINANCIAL TIMES

FERRONLANDIA

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BOOK YOUR EXPERIENCE TODAY

Please note we can only accept reservations for parties interested in the 9 course or Chef's tasting menus. Tasting Menus available Tues. - Sun. from 6 PM - 10:30 PM. No Chef's Menus on Sundays

 
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Please allow 24 hours for the confirmation of your reservation. Gracias de antemano!